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US - ID - Twin Falls
May 23, 2025
As manager, you'll be responsible for overseeing daily operations of the restaurant. • You should prioritize outstanding guest service and will be responsible for sourcing, hiring and developing team members. • You'll be expected to provide a safe work environment and ensure all standards...
US - ID - Twin Falls
May 23, 2025
As a server, you truly care about providing a memorable and hospitable experience. • You are welcoming and accommodating with the ability to educate our patrons and guide their experience to create lasting memories. • You have a desire to expand your knowledge of our offerings and be...
US - AR - Rogers
May 22, 2025
The prep cook handles the majority of the prep for all ingredients going into dishes during service. • This position often works under little supervision, so you must be able to follow recipes and be well-versed in a variety of food products and techniques. • The quality of the prep work...
US - TX - Corpus Christi
May 21, 2025
Your job as cashier will be a blend of hospitality and operations. • Aside from taking orders and processing payments, you'll often be responsible for making sure the front of the house is neat and orderly, restocking items, and answering the phone. • The most important aspect of your work...
US - TN - Pigeon Forge
April 1, 2025
Why come work with us? • Consistent flexible hours, including overtime available • No working into early morning hours. We aren't open into early morning hours • Minimal Side Work • Non-corporate, family type environment • Plenty of opportunity to make $$$ • Shift Supervisor and Management...
US - ID - Twin Falls
May 23, 2025
Working the drive thru means dropping knowledge on customers through your headset, and greeting them with a smile when they get to your window. • You're so good at the register that you can almost finish guests' orders before they do. • You are the face of the brand, and your positive...
US - ID - Twin Falls
May 23, 2025
The prep cook handles the majority of the prep for all ingredients going into dishes during service. • This position often works under little supervision, so you must be able to follow recipes and be well-versed in a variety of food products and techniques. • The quality of the prep work...
US - ID - Twin Falls
May 23, 2025
As a cook, you'll set up your station and participate in prep. • You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen. • You should be able to follow recipes and take direction from the Chef or Sous Chef and also...
US - AR - Rogers
May 22, 2025
As a server, you truly care about providing a memorable and hospitable experience. • You are welcoming and accommodating with the ability to educate our patrons and guide their experience to create lasting memories. • You have a desire to expand your knowledge of our offerings and be...
US - TX - Corpus Christi
May 21, 2025
As busser, you set the stage for service: • setting & clearing tables, assisting servers and attending to customers' needs. • You should be a team player and enjoy working at a fast pace. • If you're not already, you'll become a multitasking pro. • With experience and a great...